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Bel paese

Bel Paese es un queso italiano hizo en Lombardía a partir de leche pasteurizada de vaca y tiene un contenido de grasa de alrededor del 50%. Su forma es un disco bastante grueso por lo general alrededor de 8 pulgadas de diámetro y de aproximadamente 2 pulgadas de espesor. Bel Paese tiene un sabor suave, afrutado y es excelente con el vino de Valpolicella.

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